Dinner Menu

V vegetarian     GF gluten free   VG vegan

SOUPS

Soup of The Day $7 Seasonal​

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SALADS

Quinoa Bowl $14    V

Glazed carrots,pickled mushrooms, pomegranate, pumpkin seed, avocado mint yogurt

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​Zesty Beetroot  Salad $12 GF

Watercress dry cranberries, pecans,  goat cheese, balsamic vinaigrette

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Little Gem Lettuce Salad $9.50 GF V NEW ITEM

Charred sweet corn, parmesan snow, anchovy vinaigrette 

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Cobb Salad $15 GF

Chicken, spinach, olives, Irish bacon, egg, tomato, cider vinaigrette

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Radicchio & Pear Salad  $10.50  GF V NEW ITEM

Kale, radicchio, watermelon radish, peanuts, feta, red wine vinaigrette

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APPETIZERS

Mediterranean Platter V $22

Pickled radish, cured olives, lebneh, muhammara, Persian cucumber, tabbouleh, hummus,  flatbread

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Duck Confit $16 NEW ITEM

Pommes lyonnaise, wild mushroom, cherry duck jus

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​Crispy Calamari $14.50

Fried golden crisp with spicy tomato sauce, lemon aioli

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Chicken Wings $13.50

Buffalo, volcanic, honey bbq, old bay, blue cheese or ranch dressing

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Irish Boxty $8 (GF)

Scallions, potatoes, Dubliner cheddar, sour cream balsamic reduction

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PEI Mussels $14.50

Leeks, garlic, cherry tomatoes, Fresno chilies,coconut curry broth, grilled foccacia

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SANDWICHES

Served with fries or mixed greens 

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​​​​​Irish Club $15

Bacon, lettuce, tomato, turkey, ham, Irish cheddar, herbed mayo, toasted sour dough

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Reuben $16

Sauerkraut, Swiss cheese, Thousand Island dressing, toasted rye

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Chicken Royal $16

Spiced marinated chicken breast, avocado, apple bacon, curry remoulade, ciabatta baguette

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Prosciutto Panini $14

Seasonal jam, melted brie, pear, toasted baguette

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BURGERS

Served with fries or mixed greens 

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​McGinty's Burger and fries $16.50

Lettuce, tomato, onion, pickle. Choice of: American, Blue Cheese, Provolone, Swiss or Dubliner Cheddar

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​Corned Beef Burger $17.00

Corned beef patty with grated cheddar, topped with Irish Cheddar, pickled red cabbage, mustard horseradish aioli

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Red Label Burger $18

8oz Venison Patty, crispy pork belly, onion jam, cheddar, lettuce, umami aioli

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Greenbird Burger $17

Turkey patty, crushed avocado, bean sprouts, brie cheese, cilantro aioli, brioche bun

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Homemade Black Bean Burger $16 V

Onion confit, avocado, smoked mozzarella, basil tomato marmalade, brioche bun

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IRISH CLASSICS

Fish and Chips $19.50

Beer battered, house made aioli and tartar sauce, fries

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​Corned Beef and Cabbage $17

Red bliss potatoes, Savoy cabbage, herby parsley crema

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​Beef & Guinness Stew $17

Cremini mushrooms, pearl onions, carrots, beef jus, mashed potato

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​Irish Breakfast $19

Rasher bacon, tomato, beans,  Irish sausage,  black and white pudding, mushrooms, mash potato or fries, eggs any style

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Irish Bangers and Mash $16

Pork sausages, beans, roasted tomato, mashed potato, gravy

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​Shepherd's Pie $16

Pub favorite! Ground beef, carrots, peas, gravy, mashed potato gratin, vegetables

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​Colcannon $14.5

Traditional cabbage and potato casserole, leeks, Irish cheddar

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ENTREES​

Fishermen's Stew $24

Assorted seafood, pewee potatoes, saffron tomato broth, garlic baguette

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Blackened  Salmon $24 NEW ITEM

Buttered asparagus, cherry tomato, basil, grilled lemon, salsa verde

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Steak & Frites $32

NY strip, wilted spinach, rosemary fries, brandy peppercorn sauce

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Roast Chicken Breast $23 GF

This item takes a minimum of 25 mins to prepare

Sauteed spinach, rosemary fingerling potatoes, lemon chardonnay sauce

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Pan Seared Wild Rockfish $26  NEW ITEM 

Charred corn succotash, asparagus, English peas, cherry tomato, bacon, corn puree

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PASTA

​​Zinfandel Bucatini $19

White gulf shrimp, fresh tomato, basil, meyer lemon

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Spaghetti Bolognese $22

Beef ragout, oregano, fresh tomato, parmesan cheese

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VEGETARIAN

​Eggplant Tomato Gratin $14.5 GF V

Baked eggplant, spinach, tomato, cheddar, basil

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Harissa Cauliflower Steak $16 GF VG

Watercress, roasted grapes, cashew onion puree

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KIDS MENU

​Mini Fish & Chips $7.95

Grilled Cheese Sandwich $7.95

Kids Chicken Fingers $7.95

Kids Shepherd's Pie $7.95

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SIDES​

French Fries $3.50​

Sweet Potato Fries $4.5​

Crispy Onion Rings $5.50​

Garlic Sautéed Spinach $6.50

Bacon Brussels Sprouts $6.50

Buttered Asparagus$ 6.50

Fried  Pickles $5.50

Sautéed Mushrooms $6.50​

Tater Tots $5.50​

Cilantro Flat Bread $3.50

Cheesy Garlic Baguette $3.50​​

Curry Sauce $2.50

Gravy Sauce $2

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HOME MADE DESSERTS​

By Chef Nico Armoune

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Sticky Toffee Pudding $9

Creme Anereme sauce, warm toffee sauce

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Chocolate Mousse Cake $9 NEW ITEM

Brown biscuit, dark chocolate mousse, praline flakes, cocoa nibs

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Brioche Pudding $8

Golden raisins, vanilla crema

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Roasted Tomato Tart $9 NEW ITEM

Vanilla crust, lemon basil ice cream

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​Crème Brulee $9

Caramelized sugar, fresh berries

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Premium Ice Cream $7.50

3 Scoops of vanilla bean, strawberry or chocolate

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Kids Ice Cream $3.50

1 scoops of vanilla bean, chocolate or strawberry

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